OUR SUPREME ARTISAN MEAT & CHEESE BOARD
$264.00
Our Supreme Artisan Meat and Cheese Board
Everything you need to throw a party — and the ultimate gift!
Bask in the delicacies of long aged heritage breeds with a group of friends. We’ve taken our signature charcuterie and cheese board and added 6 more items, making it the ultimate gift for anyone who loves a delicious appetizer.
Cutting Board
A wooden board with ridges to hold in the meats!
Wagyu Salami di Manzo, one 4 oz piece, Tempesta Artisans
Beef salami seasoned with thyme, pepper, and Cabernet.
Sliced Broadbent Long-Aged Ham, one 3oz pack, Broadbent
American style of prosciutto that is lighter, with a uniquely sweet and salty flavor.
Sliced Volpi Heritage Prosciutto, aged 18 months, one 3 oz pack, Volpi Foods
Boasting an intense earthiness and a subtly sweet and nutty flavor.
Sliced Coppa, one 3oz pack, Tempesta Artisans
From a meaty, whole muscle with lacy, delicate, white fat interspersed and a seasoning akin to soppressata.
Sliced Finocchiona Salami, one 3oz pack, Tempesta Artisans
With with black pepper, Sangiovese wine, a sprinkling of whole fennel seed, and a blast of wild fennel pollen.
Sliced Sopressata Salami, one 3oz pack, Tempesta Artisans
With Calabrian chili peppers, this classic Italian salami has balanced heat making it a crowd pleaser.
Mortadella, one 2lb piece, Tempesta Artisans
Produced by Tempesta Artisans it might become your favorite meat.
Nduja, one 4 oz piece, Tempesta Artisans
Our favorite spicy spreadable salami!
Pancetta, one 1lb piece, Broadbent
The easiest way to add flavor to a dish is to add a thin slice of pancetta.
Parmigiano Reggiano, one 9 oz package, La Traversetolese, Parma, Italy
Made with raw milk, aged 24 months to sweet and nutty perfection.
Shelburne Cheddar Cheese, one 8 oz package, Shelburne Farms
This two year aged cheddar cheese is delicious and balanced: bright, fruity, and sharp, with a creamy texture and a long finish.
Organic Rosemary Sea Salt Baked Crackers, one 5.5 oz container, Firehook Bakery
These crunchy, well-seasoned, unevenly beautiful crackers feature bold rosemary and a sprinkling of sea salt.
Blenheim Apricots, one 8 oz bag, B&R Farms
A deliciously tart and sweet apricot variety facing extinction, hand-picked and sun-dried by B&R Farms in the Central Valley of California.
Cornichons, one 12.4 oz jar, crunchy, baby sour Gherkins by Trois Petits Cochons.
For appetizers, snacks, sandwiches and spur-of-the-moment gatherings, nothing concentrates the essence of meaty deliciousness more than cured meats! What makes our charcuterie program unique is that we only feature salami made from our 100% heritage breeds.
- Humanely raised on pasture
- 100% antibiotic-free
- Raised by independent family farmers
- Heritage pork and beef has more marbling resulting in more tender and juicy meat