OKONOMI SOY SAUCE

Okonomi Sweet Soy Sauce
8 oz glass bottle

We asked some of our favorite butchers and chefs what their favorite condiment is to use with our meats.

Butcher Brent Young of The Meat Hook in Brooklyn says:
“I put this soy sauce on everything! It’s a little sweeter than Worcestershire sauce so I love it more. Sometimes I mix it in with mustard for a perfect combination. This is so good! And made by the good folks of Yuji Ramen.”

Ingredients: organic, gluten free soy sauce (water, soybeans, salt and alcohol), sake, light brown sugar, rice vinegar, kosher salt, kombu seaweed, dry bonito flakes.

Refrigerate after opening.